Carlos Pavesa

Stamping out is not a viable proposition in developing countries, even the USA has permitted HPAI vaccines to be used under the supervision of technical people. It is high time that HPAI is prevented and its spread controlled through biosecurity and vaccination.

@Nelson Ruíz, thank you for your insightful comments. I agree with your perspective that KOH protein solubility serves as an effective indicator for assessing the degree of overheating in soybean meal. Our observations have shown a strong correlation between KOH solubility and the reactive lysine to total lysine ratio. Typically, we utilize both KOH and the reactive lysine ratio to validate our fi ...

Thanks Dr. Penz, For the non-nutritionists who wish to know more about what data is needed in order to have a new factor (or non-nutritive) element calculated or evaluated in the Least Cost Formulation, you may find what you need in a recent book published by Dr. Todd Applegate of the University of Georgia. The book is entitled Advances in Poultry Nutrition. I was pleased to contribute the chapter ...

Thanks for the detailed information regarding the many factors that humans should be concerned about in the production of animal products. Your enumeration of possible improvements in the reduction of the harmful elements is a great way to get some action. My contribution to that effort was the development of software to minimize the cost of the Feeds. The use of Linear programming in the Feed For ...

I fully agree with Bob Brill´s comment.

I suggest to Mr. Saad to please publish the list of references cited in your interesting paper. Thank you.

Please, share with me your interesting paper at gigineg@gmail.com as I am working on innovative feed I gradient.Kind regards Gianluigi Negroni

https://en.engormix.com/feed-machinery/miscellaneous/non-ingredients-animal-feed_f93781/