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Participation in Forum on September 11, 2019
I agree that this is quite possible although the actual time and methodology of the pause is key. Naturally there is a loss in overall performance however, this is more just moving the production curve back rather than losing peak and persistency.
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Andrew Robertson likes the video:
Mike Czarick (University of Georgia) talked about the use of filters and the relevance of biosecurity in poultry houses, during IPPE 2019 in Atlanta, USA.
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Location:Thetford, Norfolk, United Kingdom
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