Video published on November 23, 2022
Federico Ghiselli (University of Bologna) speaks on the test results of a feed additive and its impact on inflammation and epithelial integrity, during the Symposium on Gut Health in St. Louis, USA.
Video published on November 18, 2022
Federico Ghiselli (University of Bologna) discusses his research on a blend of thymol, carvacrol, and saponins, as well as alternatives to anticoccidials, during the Symposium on Gut Health in St. Louis, USA.