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Article published the August 12, 2022
Poultry meat is a particularly important protein source as broilers have a high feed efficiency and short production cycle compared to other animal products, making it an affordable, nutritious source of animal protein (Marangoni et al., 2015). Therefore, strategies to improve production performance of broilers will require significant research as this is key to future food security. One nutrition ...
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Article published the August 12, 2020
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Location:Brighton, Queensland, Australia
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