Article published the December 14, 2020
IntroductionWith the expansion of the commercial broiler chicken industry, metabolic disorders have become emerging serious hazards in bird’s health and profitability (Savard et al., 2013). Fatty liver, among many other metabolic syndromes, has not received adequate attention in broiler research while it plays a significant role in the pathogenesis of many liver and kidney diseases and may d ...
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