News published on March 2, 2020
Perspectives and knowledge from industry’s top minds included in Novus International’s free publication
SAINT CHARLES, MO (February 24, 2020) --Thanks to selective breeding, hyperprolific sows – those capable of birthing 30 or more piglets a year -- are gaining in popularity among swine producers. But with their productivity comes challenges: low birth weight and piglet mortalit ...
News published on February 28, 2020
The book, Nutrition of Hyperprolific Sows is a comprehensive compilation of data and information on the ever-changing nutritional requirements of the modern hyperprolific sow. The collaborators, led by Dr. Antonio Palomo Yagüe, set out to build a compendium of knowledge that could be used as a central reference on the current challenges faced with these sows. This book can serve as a refere ...
News published on October 29, 2019
BRUSSELS (October 28, 2019 ) – As a leader in swine nutrition, Novus International, Inc., hosted an exclusive Key Opinion Leaders event in Seville, Spain (October 14-15, 2019) to openly exchange experiences, thoughts on today’s European challenges in piglet nutrition and obtain new information related to the latest nutritional approaches that can help optimize piglet development.
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