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Sylvana chedid hanna
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Beyrouth, Lebanon
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Sylvana chedid hanna
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Common mistakes using enzymes in poultry nutrition
Luis Fernando you are right. I am always against using enzymes on top; it is not only Waste of money but additionaly destroy the mineral balance as Phytase does. It costs extra. As the best case enzymes on top do not work and money to buy them are just lost
Sylvana chedid hanna
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Common mistakes using enzymes in poultry nutrition
Please check If any enzyme is maybe in your concentration They could be included to decrease cost of components;; eg Phytase dose is much cheaper than phosphate as MCP or DCP to reach proper P level in concentrate If there is not included you can add it directly to the mixer together with concentration and cereals, etc
Sylvana chedid hanna
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Ureatic activity and protein solubility in KOH of soybean meal samples obtained in poultry feed mills
Luis Fernando Vergamini Luna, yes, in soybean meal, particularly in solvent extracted soybean meal a correlation exists between trypsin inhibitors and urease activity. However, today it is easier to directly determine trypsin inhibitors because there are commercial laboratories available for such an analysis and also because we have a better understanding about the levels of inhibitors indicative ...
Sylvana chedid hanna
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Forum: Coccidiosis in poultry
Emma Rosie hi,The coccidiosis can only be kept under control by effective anticoccidial programs (coccidioststs or vaccines) together with proper house management and service period. The oocysts from the litter (what you asked), unfortunately are very strong and resistant to most of the chemical solutions and disinfectants used. The only effective way to deal with the oocysts is proper mechanical ...
Sylvana chedid hanna
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Air quality control in poultry farms with Alquernat Yucca
Dear Arthus Roxas , thank you for your message. Recommended ammonia concentration is, generally, under 20 ppm. When ammonia concentration is higher than that value, it can be smelled. Despite of this, ammonia levels that are not detected by the human smell can be already negatively affecting the animal, although it is difficult to measure the extent of the adverse effects per an specific ammonia ...
Sylvana chedid hanna
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How to Improve the Fertility and Hatchability in Broiler Breeders
In some companies, fertility and hatchability start to decrease during the last weeks of production, for example after 50 weeks, at the same time there is a loss of feathers in the back or there is an overweight of the egg. How can we improve fertility and hatchability in the last phase of production of broiler breeders? To improve fertility and hatchability we must evaluate three important points ...
Sylvana chedid hanna
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Synbiotics and gut health
Introduction:Poultry meat industry has been more dynamic than egg industry over these years.Broiler breeder companies are making every effort to produce progeny that produces higher (breast) meat yield, lower FCR and better weight gain.Consequent to faster growth rate, a part of the energy utilized in the past to maintain health and disease resistance is now diverted for higher growth & produc ...
Sylvana chedid hanna
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Wooden breast as a main meat quality problem
"Based on various studies we have conducted, MINTREX® itself can reduce the incidence of wooden breast in broiler birds," said Vivek Kuttappan
Sylvana chedid hanna
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Effect of varying dietary crude protein concentration on performance and gut health in a necrotic enteritis challenge model
Ana Villegas (University of Georgia) shared the results of this study on crude protein concentration in the diet under challenge conditions, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.
Sylvana chedid hanna
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New Age Phytogenic solution to Antibiotic as growth promoter: Nbiotic
Antibiotics have been added to livestock in Industrial farms since 1946 to caused animal to grow faster and put on weight more efficiently. Between 1985 and 2001, the use of antibiotics in feed for industrial livestock production rose a startling 50%. As global demand for animal protein grows, antibiotics used to raise food-producing animals in intensive production mostly to promote growth rather ...
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