Barley grain is underutilised as net energy (NE) source for weaned pigs. Whether fermentable starch and fibre in barley or reduced diet NE value would affect growth performance, digesta pH or organ weight in weaned pigs is unclear. Five diets contained 60−70% cereal grain: 1) lowfermentable wheat (LFW); 2) low-fermentable hulled barley (LFB); 3) LFB, without added oil, low NE (LFB-LNE); 4) high β-glucan, hull-less barley (HFBB); or 5) high amylose, hull-less barley (HFAB). Diets provided 2.45 and 2.33 Mcal NE/kg (2.25 and 2.19 for LFB-LNE), and 5.51 and 5.10 g standardised ileal digestible (SID) lysine/Mcal NE (6.01 and 5.45 for LFB-LNE) for phase 1 (day 1–14) and phase 2 (day 15–28), respectively. Forty pigs (8.6 kg) were fed 1 of 5 diets starting 1-week post-weaning. Overall, average daily feed intake (ADFI), average daily gain (ADG) and gain:feed (G:F) did not differ among diets formulated to equal NE and SID lysine/NE ratio. For day 15–21, ADG and G:F was greater (P < 0.05) for LFB than HFBB. Feces consistency, digesta pH and weights of kidneys, liver, spleen, carcass, non-carcass, and empty body weight (EBW) did not differ among pigs fed the 4 diets. The EBW (% of live BW) was 2.1% lower (P < 0.05) for pigs fed HFBB than pigs fed LFB and LFW. Empty colon and rectum weight (% of EBW) increased (P < 0.05) by 25% in pigs fed HFAB than pigs fed LFW and LFB. Empty cecum weight (% of EBW) increased (P < 0.05) by 27% in pigs fed HFBB than pigs fed LFB and LFW. Comparing LFB with LFB-LNE, low dietary NE value did not affect ADFI, ADG and G:F for the entire trial, but ADG was greater (P < 0.05) for LFB-LNE than LFB for day 1–7. Feces consistency, digesta pH, organ weights, carcass, non-carcass and EBW did not differ between pigs fed LFB and LFB-LNE. In conclusion, dietary fermentable starch and fibre did not affect growth, feces consistency and carcass weight in weaned pigs. High dietary fermentable carbohydrates may reduce EBW and increase large intestine weight. Reducing NE value of a hulled barley diet while maintaining SID AA content did not affect growth, EBW and organ weights. Dietary inclusion of barley grain and formulating low NE diets may reduce feed cost without affecting growth or carcass weight in weaned pigs.
Keywords: barley, fibre, pig, starch
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