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Feed processing and manufacturing

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Comments related to #Feed processing and manufacturing

Muzzamal ijaz

Muzzamal ijaz

It's an informative and knowledge gining article and no dought micro ingrdients play a vital role in the performance of animal. Thanks

Dejan Miladinovic

Dejan Miladinovic

This article is meant to help the operational officers as well in order to understand that the small adjustment can create the opportunities and hence the added value of better physical properties of pelleted feed products.

Ignacio Arancibia

Ignacio Arancibia

You mentioned in the article that the complete recipe is ground at average 600 microns. What percentage of recipe passing through 600 microns is usually recommended. I mean, it is not necessary to get the 100 percent at 600 microns. So what is the appropiated wire that we coul set into the hammer m

Enrique Diaz

Enrique Diaz

Adeniyi ; To achieve sinking effect you have to consider several factors such as formulation, amount of steam and die insert configuration. If you are thinking only on the ingredient side of the equation then you wont be successful achieving what you are looking for, you have to balance and conside

Steve Leeson

Steve Leeson

@Kevin Stickney In theory, yes. You could offer feed and oyster shell, etc., and they would balance their nutrient needs. The practical issue is that birds invariably take too much oyster shell because of its novel texture. We see this in small flocks where a calcium feeder is set up. Birds consume

Featured users in Feed processing and manufacturing

Kent Swisher

Kent Swisher

North American Renderers Association (NARA)

North American Renderers Association (NARA)

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Nicolás DiLorenzo

Nicolás DiLorenzo

University of Florida

University of Florida

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Joseph P. Kearns

Joseph P. Kearns

Wenger Manufacturing INC.

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Eric Stibora

Eric Stibora

Anderson International Corp

VP Sales & Marketing
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Emily Magee

Emily Magee

Mississippi State University

Mississippi State University

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