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Feed industry
Welcome to the page about Feed industry of Engormix; a source of knowledge on Feed industry.
Comments related to
#Feed industry
Joaquin Armando Paulino Paniagua
European producers after many years suffered large losses of euros are accepting the use of genetically modified GMO inputs, I hope the same happens with the prohibition of antibiotics in the future.
Oyedele Oyewumi
this is an excellent write up
Robert Swick
Doctor Bhosale, Great presentation! Missing you! Bob Swick
Joaquin Armando Paulino Paniagua
China's high demand for corn and soybeans is due to the fact that they have overcome the African Swine Fever crisis faster than estimates that it was for 2023, in addition to the replacement of lost Stocks during the first months of Covid-19 in the first semester of the year and to comply with the
Federico Etcheverry
Congratulations to the Engormix team!!! Good job. Federico
Featured users in Feed industry
Padma Pillai
Cargill
United States
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Tarik Eluri
USSEC
United States
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Linwood Hoffman
USDA - United States Department of Agriculture
United States
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Rimma Driscoll
Zoetis
United States
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Guy Harari
Adisseo
President and General Manager North and Central America
United States
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Top 10 content about
#Feed industry
Peter Ferket presents the Animal Food and Nutrition Consortium
Peter Ferket
North Carolina State University - NCSU
Animal Health: IFT Corporation and their work since 1989 - Interview with their CEO
Dr. Eyad Harfoush
IFT Corporation
Creamino® (GAA) can support nutritionists facing the current feed shortages in livestock production
Peter Loibl
Alzchem Group AG
Aidan Connolly: The Future of Agriculture
Aidan Connolly
AgriTech Capital
The microbiome, its impact in gut health and correct nutrient utilization
Dr. Guillermo Tellez-Isaias
University of Arkansas (USA)
How to determine the nutritional quality of feeds and raw materials?
James Wen
Evonik Animal Nutrition
Driving sustainability in the animal nutrition industry
Fernanda Castro
Evonik Animal Nutrition
Is Trypsin Inhibitor Exposure being Overlooked? Part I: Exposure from Cost Pressure
Rob Patterson
Canadian Bio-Systems, CBS
Is Trypsin Inhibitor Exposure being Overlooked? Part II: Understanding Detection
Rob Patterson
Canadian Bio-Systems, CBS
Animal Nutrition, A Modern Approach
Joaquin Armando Paulino Paniagua
Universidad ISA (Instituto Superior de Agricultura)
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Suggested link
Phileo by Lesaffre
Redox status as a promising new way to explore live yeast metabolism in the rumen
North American Renderers Association (NARA)
Pet Food Trends
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