A growing population that we have to feed, by 2050 approximately 9 billion inhabitants. Climate change, global warming, atmospheric phenomena (hurricanes, floods, prolonged drought that drastically affect grain harvests). Overfishing in our seas that is decimating and extinct some marine species. ...
Introduction: 1. The Economy of the Dominican Republic is the 7th economy in Latin America, being also the largest and most important in all of Central America and the Caribbean, occupying first place and obtaining regional leadership. 2. The annual production of balanced feed is approximately 2.4 million tons3. Current monthly production: 3. -22.5...
Barn Robot Event
– Moderated live demonstrations – Saxony’s 16th Agricultural Workers' Day on 14 November 2024 – Topic: AI and digitalization in the agricultural sector – Impact on work on the farm – EuroTier 2024: 12 to 15 November in Hanover ...
DLG and Women in Ag Magazine award - 107 women from 34 countries took part in the award scheme - International jury evaluated candidates in four categories - Award ceremony at EuroTier 2024 on November 13 in Hanover, Germany
The DLG (German Agricultural Society) and Women in Ag Magazine have today...
Production Industry
VIV Asia, the world’s leading event for the animal protein production industry, announces that visitor registration for the 2025 edition is now open. Set to take place from March 12–14, 2025, at the IMPACT Exhibition...
Grain management, food safety, genetics, biosecurity and bird health will be the featured topics at the 2025 Latin American Poultry Summit. The theme, “Factors Affecting Efficient Poultry Marketing,” will be explored through a robust program featuring technical experts, key...
Attendee registration and general housing for the 2025 International Production & Processing Expo (IPPE) opened on October 7. Attendees will experience the world's largest annual display of technology, equipment, supplies and services used in the production and processing of eggs, meat and poultry, and those involved in...
Registration is now open for the American Feed Industry Association’s (AFIA) annual Pet Food Conference (PFC), happening Jan. 28, 2025, in conjunction with the International Production &...
Global pet food and treats market was valued at USD 133.3 billion in 2023, and projections indicate a CAGR of 7.9% from 2024 to 2032. Several key factors have fueled this robust growth in the pet food and treat market. A major driver is the rising trend of pet humanization, treating pets as integral family members. This evolution has resulted in increased spending on premium and specialized pet foods for addressing specific dietary needs like grain-free, organic, or hypoallergenic...
ARLINGTON, Va. – The Institute for Feed Education and Research (IFEEDER) has released its latest annual update , summarizing its efforts to advance a...
Dejan Miladinovic (Head of Centre for Feed Technology, Norwegian University of Life Sciences) offers his vision for the future of feed mills. He comments on automation, data optimization, real-time monitoring, smart sensors, and sustainability, in this Engormix interview....
INTRODUCTION In recent years, the emergence of new products for human and animal consumption has intensified, which could be produced exclusively through the extrusion process. In particular, those produced with high levels of protein, derived from pulses, known as plant based. Several products of this type now available in supermarkets imitate pieces of meat, whether analogous to steaks or fillets, whether chicken, beef, fish, or even imitating seafood. The upper layer of fish...
The Institute for Feed Education and Research (IFEEDER) has taken another step toward advancing sustainability within the animal food industry with the release of new industry sustainability materials . Representing both U.S. and Canadian industry members and stakeholders, these resources, developed in collaboration with the Context Network and...
The Women for One Health (WfOH) Network is an interconnected community of One Health (OH) professionals advancing the participation of women and under-served groups in One Health research, policy and practice to enhance gender equity, diversity and inclusivity. The idea of the network was...
ARLINGTON, Va. – In its mission-driven work to provide the U.S. animal food industry with tools to support industry members in developing and advancing internal sustainability programs, the Institute for Feed Education and Research (IFEEDER) has added ...
ARLINGTON, Va. – The American Feed Industry Association (AFIA) is now accepting nominations until July 26 for its Liquid Feed Hall of Fame Award, which will be presented on Sept.11 at its Liquid Feed Symposium in Salt Lake City, Utah.
“The presentation of the Liquid Feed Hall of Fame Award has become a staple at the annual AFIA Liquid Feed Symposium,” said Paul Davis, Ph.D., AFIA’s director of quality, animal food safety and education. “Each year we look...
Charles Starkey, VP of Scientific and Regulatory Affairs at the North American Renderers Association (NARA), speaks about the relationship between the concept of One Health and Rendering...
Charles Starkey, VP of Scientific and Regulatory Affairs at the North American Renderers Association (NARA), talks about the benefits of rendering and sustainability...
Charles Starkey, VP of Scientific and Regulatory Affairs at the North American Renderers Association (NARA), talks about the Lifecycle data on the sustainability of Rendered Products of Pet Food...
Farm Foundation is excited to announce the recipients of the 2024 Farm Foundation Awards. Farm Foundation’s annual awards program recognizes those who exemplify our mission and values. There are two lifetime achievement awards and two innovator awards.
The four award...