Explore
Communities in English
Advertise on Engormix

Application of Near-Infrared Spectroscopy for Rapid Analysis of Glucosinolate Content in Canola Meal

Published: March 14, 2023
Summary
...
Content from the event:
Related topics:
Authors:
Andy Che
University of Manitoba
Anna Rogiewicz
University of Manitoba
Dr. Bogdan Slominski
University of Manitoba
Recommend
Comment
Share
Tatenda Guta
4 de julio de 2023
Is there recognition of different types of glucosinolates?
Recommend
Reply
1
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Join Engormix and be part of the largest agribusiness social network in the world.