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Prevalence of lameness and associated risk factors in Canadian Holstein-Friesian cows housed in freestall barns

Published: September 29, 2017
Summary
INTRODUCTION Lameness is one of the most important welfare, health, and productivity problems in intensive dairy farming worldwide. Furthermore, it causes pain (Whay et al., 1998; Rushen et al., 2007), reduces longevity (Booth et al., 2004; Canadian Dairy Information Centre, 2014), milk production (Warnick et al., 2001; Green et al., 2002), and reproductive performance (Hernandez et al., 2001;...
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Authors:
Laura Solano
University of Calgary
University of Calgary
Stephen LeBlanc
Poultry Health Research Network
Poultry Health Research Network
Jeffrey P. Rushen
University of British Columbia UBC
University of British Columbia UBC
Anne Marie de Passillé
Agriculture and Agri-Food Canada
Agriculture and Agri-Food Canada
Karin Orsel
University of Calgary
University of Calgary
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Abdul Qader Samsor
20 de abril de 2020

This is good and valuable research information.
Lameness in Frisian breed in European countries also high than other breeds, beside of genetic could be depend on wet climatic condition, but in tropic and sub tropical climate not as high as temperate climate. feed and feeding may also have important rule. thanks

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Dhanraj
21 de abril de 2020

What are hot climate animals?

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DR.MUHAMMAD SHAFIQUE
23 de abril de 2020

Comprehensive study on lameness in friesian dairy cow in Canada but this problem is not high in our country, Pakistan. Our indigenous breeds of cow has a very little lameness problem but imported breeds friesian and jersey have this problem.

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Stanley Towett
29 de abril de 2020

Freisian and Ayrshire cows tend to suffe more lameness during wet season compared to Jerseys. However, during the dry season, they all appear to be OK.

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