Freshwater Aquaculture's Contribution to Food Security in Vietnam: a Case Study of Freshwater Tilapia Aquaculture in Hai Duong Province
Published: May 3, 2013
Summary
INTRODUCTION Aquaculture contributes to the livelihoods of the poor through improved food supply, employment and income opportunities. The Fisheries and Aquaculture Department (FAO) has defined the role of fish aquaculture which contributes to national food self-sufficiency through direct consumption and through trade and exports. Supposed to be not a major solution for food security, current...
Related topics:
Authors:
Recommend
Comment
Share
24 de julio de 2013
Dear Dr. Huong,
Please let me know the comparison of Tilapia and Catfish productions of Vietnam over the past 5 years
Recommend
Reply
26 de julio de 2013
Sorry Upul Herath, Catfish data is not available to survey sites (Hai Duong Province). It is important aquacultural production for the Southern and partially-central Provinces. I believe that the food security of these areas has been improving significantly thank to catfish production.
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.
You may be interested in
.jpg&w=3840&q=75)