Preventive measures in aquaculture: How to better protect our crops
Published:August 21, 2018
Summary
Pathogenic agents that cause economic impacts in aquaculture are from bacterial, viral, fungal and/or parasitic origin. In fact, the combination of one or more of these pathogens is the most common cause of disease outbreak and can increase disease dispersion among shrimp and fish. Diseases in aquaculture have been causing adverse economic and social impacts worldwide, leading to significant ...