Statistics: Lysine bioavailability in two soybean meals with different level of urease activity in broiler chicks

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Lysine bioavailability in two soybean meals with different level of urease activity in broiler chicks

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Regional Technical Manager, Boehringer Ingelheim

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Consultor Técnico en Cargill / MSc, nutrición en Monogástricos

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Authors of the article

Arturo Cortes Cuevas

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Carlos Martínez Amezcua

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Gabriela Gomez

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Carlos Lopez Coello

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Ernesto Avila Gonzalez

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