Statistics: Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions

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Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions

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116 
*Influencers visualizations

28.1%
Animal Nutritionist

9.4%
Veterinary Doctor

7.3%
Doctor of Veterinary Medicine

5.2%
Agro Engineer Zootechnist

3.1%
Technical Manager

46.9%
Other

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10.4%
India

8.0%
Vietnam

7.2%
United States

5.6%
Bangladesh

3.9%
Pakistan

65.0%
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22 

total comments

17 
*Influencers comments

33.3%
Animal Nutritionist

33.3%
Asesor Técnico

33.3%
Professor / Universidade Federal Viçosa

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Authors of the article

Youssef Attia

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Dr. Woo Kyun Kim

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