Join Engormix and be part of the largest agribusiness social network in the world.
 
 
 
Article statistics
A low level of C-reactive protein (CRP) as a potential marker for lower inflammation in laying hens
620
Total views
36
*Influencers visualizations
14.3%
Animal Nutritionist
10.7%
Veterinary Doctor
7.1%
Specialist in Animal Nutrition
3.6%
Administrador Web
3.6%
Consultant
60.7%
Other
Visualizations by occupation
Loading
Please wait ...
10.6%
United States
7.6%
Pakistan
7.1%
France
5.3%
India
4.7%
Belgium
64.7%
Other
Visualizations by countries
Loading
Please wait ...
3 thumb_up
"Likes" Rating
1 thumb_up
*INFLUENCERS "Likes"
This statistic is a sampling done based on visits of Engormix registered users
*INFLUENCER: Outstanding person in his/her activity or profession, regarding experience, knowledge and career merits. Specialist that influence those who share the same interests and activities.
 
 
© 2025 Engormix Copyright. All rights reserved