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Symposium: 'Nutrient requirements and animal health'
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Symposium: 'Nutrient requirements and animal health'

Symposium: 'Nutrient requirements and animal health'

June 11, 2015
Hotel de Wageningsche Berg, Generaal Foulkesweg 96 - Wageningen - Gelderland - Netherlands
Lectures
09:25hs
6/11/2015
Acute phase proteins – their role in health and disease in pigs and poultry
Speaker:
David Eckersall
David Eckersall
United Kingdom
Professor
09:25hs
6/11/2015
10:05hs
6/11/2015
Metabolic basis of increased amino acid requirements during diseases: the example of tryptophan and threonine
Speaker:
Nathalie Le Floc´h
Nathalie Le Floc´h
France
Researcher
10:05hs
6/11/2015
11:10hs
6/11/2015
Variation in health status of pig farms – impact on protein and amino acid metabolism
Speaker:
Esther Kampman-van de Hoek
Esther Kampman-van de Hoek
11:10hs
6/11/2015
11:50hs
6/11/2015
Variation in health status of pig farms – impact on protein and amino acid metabolism
Speaker:
Panagiotis Sakkas
Panagiotis Sakkas
France
11:50hs
6/11/2015
13:45hs
6/11/2015
Formulation on amino acids: Historical and current broiler diets in the US for productivity and health
Speaker:
Michael T. Kidd
Michael T. Kidd
United States
Research
13:45hs
6/11/2015
14:40hs
6/11/2015
Gut Health: The interface of immune function and the microbiome
Speaker:
Benjamin Bass
Benjamin Bass
United States
Research & Technical Support Scientist
14:40hs
6/11/2015
15:20hs
6/11/2015
Modulation of the intestinal microbiota in the post-natal period of piglets
Speaker:
Alfons Jansman
Alfons Jansman
Netherlands
Senior scientist
15:20hs
6/11/2015