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6th IHSIG Symposium on Poultry Gut Health
6th IHSIG Symposium on Poultry Gut Health

6th IHSIG Symposium on Poultry Gut Health

April 3, 2019 to April 5, 2019
Rome - Lazio - Italy
Lectures
Auditorium Del Massimo, Rome Italy
Improving broiler performance with a strategy that reduces the endotoxin related triggering of the immune system
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
Jesse Stoops
Nutrex, Belgium
 
Improving broiler performance with a strategy that reduces the endotoxin related triggering of the immune system 
 
Session V: NUTRITION AND IMMUNITY 
ABSTRACT ID
 112-IHSIG 2019
 
 

 

Speaker:
Jesse Stoops
Belgium
Product Manager
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Non-invasive monitoring of pathogenic Clostridium perfringens load in broiler flocks by a PCR-based test method
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
 ABSTRACT ID: 110-IHSIG 2019
 
Session I: GUT HEALTH DIAGNOSTICS 
 
Andreas Kappel (Evonik Nutrition & Care GmbH, Germany)
Non-invasive monitoring of pathogenic Clostridium perfringens load in broiler flocks by a PCR-based test method 
Speaker:
 Andreas Kappel
Andreas Kappel
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Assessment of a quantitative PCR method for the detection of necrotic enteritis in commercial broiler flocks by monitoring markers in pooled faeces
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
 ABSTRACT ID: 111-IHSIG 2019
Session III: PATHOGENESIS OF INTESTINAL DISEASE
 
Emeka Ignatius Igwe (Evonik Nutrition & Care GmbH, Germany)
Assessment of a quantitative PCR method for the detection of necrotic enteritis in commercial broiler flocks by monitoring markers in pooled faeces
Speaker:
Emeka Ignatius Igwe
Emeka Ignatius Igwe
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Standardized blend of carvacrol, cinnamaldehyde and capsicum oleoresin modulates broiler metabolism leading to better growth performance and carcass quality
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
Session VII: THE IMPACT OF NOVEL FEED INGREDIENTS ON GUT HEALTH
 
Standardized blend of carvacrol, cinnamaldehyde and capsicum oleoresin modulates broiler metabolism leading to better growth performance and carcass quality 
 
Josselin le Cour Grandmaison
(Pancosma, France) 
Speaker:
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Comparison of the effect of two yeast based products on zootechnical performances of broilers
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
Session VI: FEED ADDITIVES TO CONTROL GUT HEALTH 
 
ABSTRACT ID: 103-IHSIG 2019
 
Comparison of the effect of two yeast based products on zootechnical performances of broilers
Anis Hedhli (Phileo Lesaffre, France)
 
 
 
 
Speaker:
Anis Hedhli
Anis Hedhli
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Bacillus amyloliquefaciens CECT 5940 alone or in combination with calcium butyrate improved performance while reduced ileal Escherichia coli in broiler chickens
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
 ABSTRACT ID: 19-IHSIG 2019
Session VI: FEED ADDITIVES TO CONTROL GUT HEALTH
 
Juliano Cesar de Paula Dorigam
(Evonik Nutrition & Care GmbH, Germany)
 
Bacillus amyloliquefaciens CECT 5940 alone or in combination with calcium butyrate improved performance while reduced ileal Escherichia coli in broiler chickens 
 
 
 
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Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Effect of supplementation of Bacillus-based probiotics on broiler growth performance
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
 ABSTRACT ID: 114-IHSIG 2019
 
Anis Hedhli (Phileo Lesaffre, France)
Effect of supplementation of Bacillus-based probiotics on broiler growth performance
 
Speaker:
Anis Hedhli
Anis Hedhli
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Evaluation of the effect of three probiotic products to control Clostridium perfringens induced necrotic enteritis in broilers
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
ABSTRACT ID: 113-IHSIG 2019
Session VI: FEED ADDITIVES TO CONTROL GUT HEALTH
 
Charles L. Hofacre
Evaluation of the effect of three probiotic products to control Clostridium perfringens induced necrotic enteritis in broilers 
 
Auditorium Del Massimo, Rome Italy
Speaker:
Charles L. Hofacre
United States
Professor Director Clinical Services
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Feeding Bacillus amyloliquefaciens CECT 5940 reduced Foot Pad Lesions and improved growth performance in broiler chickens Alvaro Ortiz
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
ABSTRACT ID: 54-IHSIG 2019
Session VI: FEED ADDITIVES TO CONTROL GUT HEALTH
 

Alvaro Ortiz (Evonik Nutrition & Care GmbH, Germany)

Feeding Bacillus amyloliquefaciens CECT 5940 reduced Foot Pad Lesions and improved growth performance in broiler chickens Alvaro Ortiz

Speaker:
Alvaro Ortiz
Alvaro Ortiz
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Yeast cell wall fractions as immune modulators: the adjuvant effect of β-1,3/1,6 glucans extracted from Saccharomyces cerevisiae yeast in chickens vaccinated against viral diseases.
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
 ABSTRACT ID: 115-IHSIG 2019
 
Session V: NUTRITION AND IMMUNITY
 
Tadele G. Kiros (Phileo Lesaffre, France)
 
Yeast cell wall fractions as immune modulators: the adjuvant effect of β-1,3/1,6 glucans extracted from Saccharomyces cerevisiae yeast in chickens vaccinated against viral diseases.
Speaker:
Tadele G. Kiros
Tadele G. Kiros
Auditorium Del Massimo, Rome Italy