Explore
Communities in English
Advertise on Engormix

Ruurd Zijlstra talks about dietary fiber and starch as prebiotics in pigs

Published: December 12, 2016
Dr. Ruurd Zijlstra (University of Alberta) explains how to control gut health in pigs, fermentation and energy efficiency, during CLANA 2016 in Cancun, Mexico.
Related topics
Authors:
Ruurd T. Zijlstra
University of Alberta
Follow
Join to be able to comment.
Once you join Engormix, you will be able to participate in all content and forums.
* Required information
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Create a post
Join Engormix and be part of the largest agribusiness social network in the world.
LoginRegister