Statistics:
(275)
2021 AFMA Symposium
2021 AFMA Symposium

2021 AFMA Symposium

October 18, 2021 to October 19, 2021
South Africa
Lectures
08:50hs
10/18/2021
Welcome and opening
08:50hs
10/18/2021
09:00hs
10/18/2021
Digital disruption of the animal feed industry

Aidan Connolly (Cainthus & AgriTech Capital)

Speaker:
09:00hs
10/18/2021
09:30hs
10/18/2021
How to adapt to a changing world: Views from an unreconstructed neo-liberal fundamentalist

Dawie Roodt (Efficient Group)

09:30hs
10/18/2021
10:05hs
10/18/2021
The future of agriculture: Feed & grain

Ferdi Meyer (BFAP)

10:05hs
10/18/2021
10:30hs
10/18/2021
Session Q&A
10:30hs
10/18/2021
10:45hs
10/18/2021
Vitam International (Event Partner) Presentation / AFMA Student Awards
10:45hs
10/18/2021
10:55hs
10/18/2021
Virtual break
10:55hs
10/18/2021
11:40hs
10/18/2021
What Smart Manufacturing concepts mean for the animal nutrition industry

Cobus Nel (Promtek Africa)

Speaker:
Cobus Nel
South Africa
11:40hs
10/18/2021
12:00hs
10/18/2021
The use of modelling tools to optimise business performance

Rafael Murarolli (Cargill Animal Nutrition)

12:00hs
10/18/2021
12:20hs
10/18/2021
Digital platforms to monitor flock health and performance

Stefaan Bekaert (Huvepharma)

Speaker:
12:20hs
10/18/2021
12:40hs
10/18/2021
Session Q&A
12:40hs
10/18/2021
12:50hs
10/18/2021
Virtual break
12:50hs
10/18/2021
14:00hs
10/18/2021
Moving beyond least cost formulation to enable a sustainable animal protein value chain

Tom Battagliese (BASF Nutrition & Health)

14:00hs
10/18/2021
14:20hs
10/18/2021
Towards more sustainable animal feed production: Opportunities and challenges

Mia Eeckhout (Department of Food Technology, Safety and Health, Ghent University)

Speaker:
Mia Eeckhout
Belgium
professor feed technology (PhD)
14:20hs
10/18/2021
14:40hs
10/18/2021
Nutritional consequences and coping strategies to gastro-intestinal challenges

Todd Applegate (Department of Poultry Science, University of Georgia)

Speaker:
Todd Applegate
United States
Professor- Head of Department of Poultry Science
14:40hs
10/18/2021
15:10hs
10/18/2021
Session Q&A
15:10hs
10/18/2021
15:10hs
10/18/2021
Virtual break
15:10hs
10/18/2021
15:30hs
10/18/2021
Rumen microbiota during challenging periods: What do we learn with omic approaches?

Frédérique Chaucheyras-Durand (Lallemand Animal Nutrition)

Speaker:
Frederique Chaucheyras-Durand
Canada
Technical Manager
15:30hs
10/18/2021
15:50hs
10/18/2021
Reveal the unknown: An innovative research investigation to measure, predict and act on the microbiome and ultimately on the animal’s behaviour

Guilherme Borchardt (Chr. Hansen, Animal Health & Nutrition)

Speaker:
Guilherme Borchardt Neto
Brasil
Regional Sales Manager - Latam at Chr. Hansen A/S
15:50hs
10/18/2021
16:10hs
10/18/2021
Session Q&A
16:10hs
10/18/2021
Formulation and ingredients
Manufacturing and Machinery