Contribution of probiotics in the increase of global shrimp production

Name: Contribution of probiotics in the increase of global shrimp production
Uploaded: 10/7/2020
Description: Olivier Decamp (INVE Aquaculture) gave a presentation about the industry challenges and the contribution of probiotics in the increased production of shrimp, during the CIAC Trade-show.

Topic: Fish Feed and Nutrition

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Video information

Olivier Decamp

INVE Aquaculture

Emerson Kagoo
PhD

Phileo by Lesaffre
Marcq-en-Baroeul cedex, Nord-Pas-de-Calais, France

October 13, 2020

What are the challenges faced during probiotics inclusion in the feed pelleting process? Do you suggest better approaches in probiotics application on feeds?

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