Contribution of probiotics in the increase of global shrimp production

Name: Contribution of probiotics in the increase of global shrimp production
Uploaded: 10/7/2020
Description: Olivier Decamp (INVE Aquaculture) gave a presentation about the industry challenges and the contribution of probiotics in the increased production of shrimp, during the CIAC Trade-show.

Topic: Fish Feed and Nutrition

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Olivier Decamp

INVE Aquaculture

Emerson Kagoo
PhD

Phileo by Lesaffre
Nord-Pas-de-Calais, France

October 13, 2020

What are the challenges faced during probiotics inclusion in the feed pelleting process? Do you suggest better approaches in probiotics application on feeds?

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Olivier Decamp
Product Manager Farm & Feedmill

INVE Aquaculture

October 13, 2020

Thank you for your question. We do have recommendations for our feedmill customers.

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