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The Poultry Science Association (PSA) is a professional organization

Poultry Science Association - United States

Poultry Science Association
Poultry Science Association
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Darrin Karcher (Purdue University) talks to Sam Shafer (PSA) about the reasons behind the increase in egg prices. In this episode of Let's Squawk About It, they discuss supply chain, new restrictions, labor shortage, and inflation as some of the factors involved.
Promoting Poultry Online: Dan Wood (Potters Poultry) talks with PSA
 
Why Become a Poultry Science Student? Lesley Gleason talks with PSA
 
Roy Brister talks about feed formulation amid COVID-19 in PSA interview
Brandon Koch sits down with PSA to talk about turkey production
 
Doug Britton talks to PSA about technology evolution in the poultry industry
 
Tomi Obe and Aaron Kiess discuss Salmonella sanitization with PSA
Casey Owens discusses Red Meat vs White Meat with PSA
 
Shawna Weimer talks about food supply and shipping chicks with PSA
 
Billy Hargis discussed COVID-19 and animal susceptibility to viruses in PSA interview
Deana Jones talks to PSA about egg safety and storage
 
Ken Macklin talks to PSA about COVID-19 and Biosecurity
 
Poultry Science Association Annual Meeting. Dr. Steve Koenig
PSA: Michael O. Smith President 2013-2014
 
2014 Poultry Science Association Annual Meeting. Sergio Fernandez
 
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