Use of Vitamin D to Reduce Lameness in Broilers Reared in Harsh Environments
Published: July 30, 2019
Summary
INTRODUCTION It has been reported that the low locomotor activity of broilers coupled to their high initial growth rate of broilers results in leg problems and gait abnormalities. Long times spent sitting on wet litter may cause breast and leg skin lesions, which may contribute for the deterioration of the flock well-being (McGeown et al., 1999; Vestergaard & Sanotra, 1999; Weeks et al., 2...
Related topics:
Authors:
Recommend
Comment
Share
Hubbard
3 de enero de 2020
Would you tell us more about the Vitamin D level given in the feeds ?
Regards.
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Shivaram Rao
Pilgrim´s
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
United States
United States
