Explore

Advertise on Engormix

Microbiome modulation by precision biotic leads to increased production of short-chain fatty acids in the intestine of broilers

Published: February 8, 2024
Cristiano Bortoluzzi (dsm-firmenich) discusses short-chain fatty acids, butyrate and propionate from his research on microbiome modulation through a precision biotic, in this interview during IPPE 2024 in Atlanta, USA.
Related topics:
Authors:
Cristiano Bortoluzzi
dsm-firmenich
Recommend
Comment
Share
Home
Recommend
Comment
Share
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Padma Pillai
Padma Pillai
Cargill
United States
Shivaram Rao
Shivaram Rao
Pilgrim´s
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
United States
Kim Litteken
Kim Litteken
Trouw Nutrition
Marketing and Customer Service Manager
United States
Phillip Smith
Phillip Smith
Tyson
Tyson
United States
Jose Salazar
Jose Salazar
Grupo Nutec
United States