Comparison of gut microbiota between slow- and fast-growing broiler chickens

Name: Comparison of gut microbiota between slow- and fast-growing broiler chickens
Uploaded: 2019-11-26T00:00:00-03:00
Description: Monika Proszkowiec-Weglarz (USDA) talked about the effects of genetic background on microbial populations, according to the results of the research, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.

Published: November 26, 2019

Monika Proszkowiec-Weglarz (USDA) talked about the effects of genetic background on microbial populations, according to the results of the research, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.

Related topics:

#Poultry gut health

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