Excess Fat in Chickens Studied by Scientists
Published: January 28, 2008
Summary
Obesity is a problem for many American consumers—and now even chickens are getting fat. As a result, Agricultural Research Service (ARS) scientists have been looking for ways to help growers efficiently produce chickens of optimal weight while minimizing excess fat. At the ARS Animal Biosciences and Biotechnology Laboratory in Beltsville, Md., animal scientists Monika Proszkowiec-Weglarz and Mar...
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5 de febrero de 2008
Dear sir,
could you please send the full data regarding this product?
Thank you. Best regards.
Khaliel
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11 de marzo de 2008
Thanks to All ARS Scientists.
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