Engormix.com / Poultry Industry / Poultry gut health

Synbiotics and gut health

Published: January 7, 2020

Summary

Introduction: Poultry meat industry has been more dynamic than egg industry over these years. Broiler breeder companies are making every effort to produce progeny that produces higher (breast) meat yield, lower FCR and better weight gain. Consequent to faster growth rate, a part of the energy utilized in the past to maintain health and disease resistance is now diverted for higher growt...

Related topics:

#Poultry gut health

#Probiotics and prebiotics in poultry nutrition

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