Explore

Advertise on Engormix

Nutrition and Coccidiosis

Published: August 4, 2022
Summary
Introduction Coccidiosis is the most common parasitic disease caused by Eimeria spp., leading to over $14 billion economic loss worldwide annually (Blake et al., 2020). The most prevalent Eimeria spp. in poultry include E. tenella, E. maxima, E. acervulina, E. brunetti, E. necatrix, E. praecox, and E. mitis and have different level of pathogenicity and specific infection sites in the intestine...
Content from the event:
Related topics:
Authors:
Fernanda Castro
University of Georgia
University of Georgia
Dr. Woo Kyun Kim
University of Georgia
University of Georgia
Recommend
Comment
Share
Home
Recommend
Comment
Share
Ahmed Hamouda
4 de febrero de 2023
That means if we use the mentioned amino acids as a drinking water supplement or supportive treatment could be beneficial in treating coccidiosis and vitamin K3 could be added with them
Recommend
Reply
1
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Padma Pillai
Padma Pillai
Cargill
United States
Kendra Waldbusser
Kendra Waldbusser
Pilgrim´s
United States
Phillip Smith
Phillip Smith
Tyson
Tyson
United States
Carolina Hall
Carolina Hall
Trouw Nutrition
United States
Raj Murugesan
Raj Murugesan
dsm-Firmenich
DVM MBA PhD. Technical and Marketing Director
United States