Explore

Communities in English

Advertise on Engormix

Amino Acids in Swine Nutrition

Published: July 26, 2013
Summary
Amino acids (AA) are the organic compounds made from amine (-NH 2 ) and carboxylic acid (-COOH) functional groups, along with a side-chain specific to each amino acid. The key elements of an amino acid are carbon, hydrogen, oxygen, and nitrogen, though other elements are found in the side-chains of certain amino acids (Fig. 1). Fig. 1:...
Related topics:
Authors:
Dr B
Assam Agricultural University
Recommend
Comment
Share
Dr.chow Thamika Namchoom
22 de enero de 2014
Thanks to Dr.SANJIB for the good informations regarding Amino Acids in pig industry, North East India is known for one of the major pockets of pig producers in india i believe application of your publication in farm level by farmers guided by vet technicians will minimise production cost of pork then the current trend followed. Regards, Dr.Chow Tamika Namchoom Senior Manager Production Fortune Poultry & Agro LLP Natun Path,Hatigaon ,Guwahati email: thamika@fortunepoultry.com
Recommend
Reply
1
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Pig Industry
Wes Schweer
Wes Schweer
Cargill
United States
Francis Simard
Francis Simard
Trouw Nutrition
Agr., M. Sc. / Nutrition and Development Director at Trouw Nutrition Canada
United States
Jon Bergstrom
Jon Bergstrom
DSM-Firmenich
DSM-Firmenich
United States
Join Engormix and be part of the largest agribusiness social network in the world.