Engormix
Home
Search
Explore
Publish
Explore

Communities in English

AquacultureMycotoxinsPoultry IndustryPig IndustryDairy CattleAnimal Feed

AgriculturaBalanceados - PiensosAviculturaGanaderíaLecheríaMicotoxinasPorciculturaMascotas

MicotoxinasAviculturaSuinoculturaPecuária de cortePecuária de leite
Advertise on Engormix
Home
Publish
Search
Engormix.com / Pig Industry / Swine management

Swine industry: common overlooked aspects in finishers

Published: August 2, 2023
Steve Pollmann (independent consultant, DSP Consulting) discusses spacing, summer weight loss, castration and feed costs, in this Engormix interview.
Related topics:
#Swine nutrition
#Swine management
#Swine welfare
#Swine pre-slaughter management
#Sow feeding management
Authors:
Dr. Steve Pollmann
Dr. Steve Pollmann
DSP Consulting LLC
0Recommendations
0Comments
·
78Views
Recommend
Comment
Share
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Pig Industry
Sriraj Kantamneni
Sriraj Kantamneni
Cargill
Global Business Technology Director
United States
Francis Simard
Francis Simard
Trouw Nutrition
Agr., M. Sc. / Nutrition and Development Director at Trouw Nutrition Canada
United States
Tom Frost
Tom Frost
DSM-Firmenich
Director of Innovation & Application
United States
Show more
Join Engormix and be part of the largest agribusiness social network in the world.