Article published the March 17, 2021
Mycotoxins are structurally diverse compounds produced by filamentous fungi. Contamination of foods and feeds with mycotoxins is a significant problem worldwide (Hussein and Brasel, 2001). The major Fusarium mycotoxins occurring in cereal grains, animal feeds, and forages are the trichothecenes, zearalenone (ZEN), and fumonisins. Other important Fusarium mycotoxins include moniliform ...
This member gave a presentation on April 4, 2013
At the following event:
North America Mycotoxin Management Summit
This member had joined Engormix
March 27, 2013