Article published the April 6, 2022
INTRODUCTIONThe global production of chicken eggs is constantly increasing, e.g., 37.4 million tons of chicken-eggs were produced in 1990, and 80 million tons in 2018. The WHO has estimated that production will have to increase four-fold to meet the global demand for chicken eggs in the next two decades (1, 2). Hence, the poultry industry must be increasingly efficient despite being one of th ...
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