Article published the March 22, 2018
Pellet Quality
For purposes of this paper, pellet quality will be equated to the ability of pellets to withstand repeated handling without excessive breakage or fines generation. There are many factors that affect pellet quality, but the following will be discussed in some detail:
· formulation· ingredient particle size· mash conditioning· feed rate· die speed& ...
Article published the March 22, 2018
Particle Size
Optimum particle size for best pelleting results has been a matter of controversy for almost as long as feeds have been pelleted. Young (1960) found no significant differences in pellet durability when he experimented with feed rations containing 40, 60, and 70 percent ground corn or grain sorghum when the grain portions were ground coarse, medium, and fine.
Martin (1984) compared ...
Article published the December 6, 2017
Pelleting has been, and continues to be, a popular processing technique in feed manufacturing. In basic terms, pelleting converts a finely ground blend of ingredients into dense, free flowing agglomerates (pellets). There are many reasons used to justify the process, but it may be appropriate to list just a few:- improved animal performance,- decreased feed wastage,- reduced selective feeding,- im ...
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