Article published the February 18, 2014
1Department of Nutrition, Faculty of Agricultural and Environmental Sciences, Szent István University, Páter K. u. 1, H-2103 Gödöllo, Hungary; 2Research Group of Animal Breeding and Hygiene, Faculty of Animal Science, University of Kaposvár, Kaposvár, Hungary; 3Research Institute for Animal Breeding and Nutrition, Herceghalom, HungaryActa Veterinaria Hungarica ...
Article published the October 30, 2013
IntroductionFeed supply is important for animal production and any factor that affects the security of the feed supply is a significant constraint to production. Feed spoilage by moulds may result in heating, reduced palatability and the loss of nutritive value (Christensen, 1974). In addition, the affected commodity may become contaminated with mycotoxins. The biological reactions following inges ...
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May 3, 2011