See:
Carlos Cesar Pavesa likes the comment:
Dear Uloma, Different enzyme products differ in their thermostabilty. One needs to apply a product which is able to survive the regime of heat treatment in process of pelleting. The other option is to spray a liquid product post pelleting.
Carlos Cesar Pavesa likes the comment:
Is this really a new paradigm? Standardized phytogenic products are in the market since +30 years!
Carlos Cesar Pavesa likes the comment:
Indeed very catchy title, but the concept of standarized botanical powders/liquids is not a novelty.
Carlos Cesar Pavesa likes the video:
Dr. Vaibhav Khandagale, Technical Sales Manager for Poultry, East Central Asia at Phileo by Lesaffre, points out how SafMannan helps to reduce heat stress with this Poultry probiotic powered by GO Technology® Germination Optimization Technology, during Poultry India 2019.
Carlos Cesar Pavesa likes the video:
Marcela Drago, Lab & Regulatory Affairs Manager, Evonik Animal Nutrition, explains how Evonik has developed AMINONIR® services to achieve specific calibrations for the prediction of crude protein, dry mater, essential, and non-essential amino acids for all major feed ingredients, during OVUM 2019 in Lima, Peru.
Carlos Cesar Pavesa likes the video:
During Eurotier 2018, Anne Desmons, Global Product Manager at Phileo Lesaffre Animal Care, spoke to Engormix about the Key benefits of Actisaf® Sc 47 HR+ new generation: from heat resistance to multifactorial resistance, designed to withstand the main stress factors encountered by the yeast probiotic during pelleting process: Compression & friction, Heat, Humidity.
Carlos Cesar Pavesa likes the comment:
Dear Dr. Nenov, greetings from Sofia! It was my great pleasure to see the video with you! I know an Actisaf as a feed additive and source of viable cells of a strain Saccharomyces cerevisiae which has sure potential to be efficacious in weaned piglets and sows. But, up to now, no or insufficient evidence was provided to conclude on the efficacy of the additive in dairy cows and cattle for fattenin ...
Carlos Cesar Pavesa likes the video:
"A probiotic strain is capable of inducing beneficial effects on growth performance and could be a reliable alternative to AGP", said Damien Prévéraud, Global Scientific Support at Adisseo, during his presentation in the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.
Carlos Cesar Pavesa likes the comment:
Hello. Any nutrient defined as digestible is, in principle, potentially of use to the animal. Total has much less meaning vs digestible from the nutritive stand point.
Carlos Cesar Pavesa likes the comment:
Hello Rami. You do need to take account of the Ca release from the phytase. You have 2 options. The first is to duplicate your Ca values on all raw materials and re-name this Ca analytical - no value on phytase. You use this for QC. Call the duplicate Ca biological and in this case, include the Ca release value on the phytase. Ca biological you use so set the animal requirements; Ca analytical has ...
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