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Block the Summer Shock by Nutritional Intervention

One of the greatest challenges to production facing poultry farmers in India is heat stress and the strain that it causes to the bird. Climatic conditions in India are such there is intense radiant energy for an extended period of time. Poultry create a large quantity of metabolic heat and accumulate additional heat from radiant energy. Heat production and accumulation, coupled with compromised co ...
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How to deal with the food business?
Production of safe food is a joint responsibility of every stakeholders including government to create a healthy future. Interestingly, food safety is a science of greater implementation with various authentic research activities ensuring sustainable production system. And safety, sustainability is a balanced business opportunity for everyone.
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Feed conversion ratio has a major impact on feeding costs in all situations

Farmers and feed companies have witnessed unforeseen price increases of feed materials during the last year, which has further escalated recently due to the inconceivable and brutal war in Ukraine. Prices of grains, protein, oils, and other feed materials have risen to a record high level, thus increasing the feeding costs. At the same time, the industry is also suffering from high costs of energy ...
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Bird-e – The Poultry E-Feeding System: Basis and Applications
Very interesting technology to conduct complicated research with effect energy content of feed, physical form and pellet size and so on. Individual birds could be experimental unit and because of high number of sample, power of test is improved accordingly. Even several treatments can be evaluated in a single facility then the variation that comes from ambient environment is negligible. If I am ri ...
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Liptosa presents its natural solutions at VIV EUROPE 2022
We look forward to meeting you there!
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Fat digestibility and bile acids
Dr. Fiodor S. Marchenkov. which is the maximum of fat in the diet of a laying hen that eats 120gr of an aliment with 2800 kcal 17 % of protein (15 % of P. digestible) and a good amino acid composition. Thinking of this amount with alfa sugars.
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Initiatives and Current Poultry Market Scenario
Juan Pedro RomeroHello Juan,There is actually an intricate relationship among all the factors counted above in your question. Since Feed constitutes more than 70% cost of rearing in birds, the type of raw material, its quality, proximate components, digestibility and nutrient availability are critical to optimize the performance of birds.Unfortunately due to the current price rise in raw materials ...
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Initiatives and Current Poultry Market Scenario
Dr. Junaid Syed, Assistant General Manager and Head of International Business, Rossari Biotech Limited, talks about the company´s initiatives for 2022 and the challenges they face regarding the current poultry and livestock situation.
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Gizzard and proventiculus
There are probably several factors. 2 main culprits: 1) infectiuous "proventriculitis" caused by a mix of more or less identifieed virus and bacteria 2) good pellet quality made of very fine mash. That means high feed intake but very poor control of the feed flow in the upper gut and no development of the gizzard muscle. This has probably an effect on the dilatation isthm section. This factor is e ...
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Initiatives and Current Poultry Market Scenario
What do you think about health, raw material prices and global situations around farmers' cost of production?
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