Philippe Douillet likes the comment:
Thank you, Prakash and Daniel. I believe tilapia is the best whitefish species to supplement cod, haddock, hake, hoki, etc but its a must that we achieve both sustainable intensification, improved meat quality and improved food safety all simultaneously...poor quality pond farmed tilapia is not going to cut it. International and discerning local markets will need to be assured of food safety ...
This member had joined Engormix
September 5, 2010