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#Enzymes in poultry nutrition
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News published on January 10, 2023
Novus India launches Breeder Management and Nutrition: Moving the industry forward book during Poultry India Expo 2022 Novus’s latest publication showcases insights and experience of industry experts around the world BENGALURU, INDIA  – The Novus India team held a successful launch of our latest book, Breeder Management and Nutrition: Moving the industry forward, during Poultr ...
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Video published on September 8, 2022
Silvia Peris Miras, DVM, Ph.D., Executive Regional Technical Services Manager for Europe, Africa & Middle East at Novus International speaks about the role of zinc, copper, and manganese trace minerals in Breeder Hens
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News published on July 19, 2022
Novus’s latest publication showcases insights and experience of industry experts around the world   “This book is perhaps needed now more than ever as we see the escalating increase in meat protein production and consumption worldwide.” This statement, written in the preface of a new publication on breeder production that Novus International, Inc. will release in August, h ...
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This member gave a presentation on January 25, 2021
At the following event:
IPPE Marketplace - International Production & Processing Expo 2021
Silvia Peris likes the comment:
Thank you very much for the interesting questions! DP100 is a type of keratinase that belong to serine protease and it’s produced by Bacillus licheniformis PWD-1. Within the serine proteases, DP100 belongs to the subtilisin-like proteases group in which chymotrypsin belongs to.Data shows that the protease DP100 can be blended with other enzymes such as phytase, xylanase and NSPase without ne ...
Article published the April 27, 2020
To study the impact of dietary protein on ileal Clostridium perfringens and the intestinal barrier two diets were used, one with 22% crude protein (CP; basal diet) and 1.21% digestible lysine, and a second diet with 30% CP and 1.38% digestible lysine (High protein diet; HP). Each diet was tested with or without 0.05% of a Bacillus licheniformis and its derived protease (CIBENZA® EP150 : B+P) r ...
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Todd Applegate (University of Georgia) talked about the transition to NAE (No Antibiotics Ever) in poultry production, as well as advances in nutrition against bacterial diseases, during IPPE 2020 in Atlanta, USA.
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Dr. Vivek Kuttappan, Research Scientist at Novus International, discusses the major issues facing poultry producers and what they can do to face those challenges during Novus KOLEM 2019. Watch the full interview here.
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Proteases have the ability not only to improve undigested protein but also mitigate the adverse effects of trypsin inhibitors, for example seen in underprocessed soybean meal, which can cause impaired growth and feed efficiency in broilers.
Silvia Peris likes the comment:
I have tried with organic acid as a supplement in case stress with cocci, it results good. Thank you and appreciate Frances yan.
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Location:Vilafranca De Panades, Catalonia, Spain
Profile: Businessman / entrepreneur / shareholders
Occupation: Technical Manager
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