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Participation in Forum on April 15, 2024
@BárbaraThank you. The book titled "Insects as sustainable food ingredients" deals with many aspects related to insect production and processing.https://www.sciencedirect.com/book/9780128028568/insects-as-sustainable-food-ingredients
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Participation in Forum on April 15, 2024
@HOSNA HAJATI Thank you. I suggest this book: "Insects as sustainable food ingredients" to answer in details your questions.https://www.sciencedirect.com/book/9780128028568/insects-as-sustainable-food-ingredients
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Article published the April 5, 2024
1. Introduction“Feed-food competition” was defined as “the tensions and trade-offs between two alternative uses for edible crops: direct consumption by humans versus feeding livestock” (1). However, feed-food competition includes the use of production resources, such as land, wild fish, and water, and labor, capital, and ecosystem services. The allocation of these resources ...
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Location:Tunisia
Profile: Academic / scientific