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Jose Cruz Castillo Calvario
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Jalisco, México
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Jose Cruz Castillo Calvario
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Winter is coming! We help you to keep respiratory problems under control!
Essential oils are here to maintain your birds productive and your farm economically competitive Winter is coming!And together with winter, a higher occurrence of respiratory diseases and ventilation problems in poultry farms.Luckily, essential oils are here to help you to maintain your birds productive and your farm economically competitive in despite of cold weather challenges.Last winter, ...
Jose Cruz Castillo Calvario
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Mycotoxins: A Hidden Cause of Immunosuppression
Mycotoxins are toxic compounds produced by certain fungi that contaminate crops and animal feed under specific conditions. These toxins, such as aflatoxins, deoxynivalenol (DON), and ochratoxin A, pose serious health risks to animals and humans. Among their many effects, some mycotoxins directly impair the immune system, causing immunosuppression that weakens the body’s ability to fight infe ...
Jose Cruz Castillo Calvario
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The Impact of Liver Health on Poultry Nutrition
Dr Pooja Bhardwaj, General Manager at Lavizen Health Care, speaks about the critical role of liver health in poultry nutrition. Even with proper digestion, a compromised liver due to toxins or viral infections can significantly hinder the efficient metabolism of nutrients. This complex topic warrants further in-depth exploration in future discussions.
Jose Cruz Castillo Calvario
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Innovative Nutrition Strategies for Poultry in India
Marcus Kenny, Global Nutritionist for Hy-Line, shares his insights on India's unique approach to poultry nutrition. He highlights the use of locally sourced, high-fiber, low-energy ingredients and explains how Highline’s adaptable genetics thrive in this resourceful environment.
Jose Cruz Castillo Calvario
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Mycotoxins semiannual survey of mycotoxin in feed in 2023 Taiwan - Second Half
In 2023 mycotoxins semiannual survey, Life Rainbow Biotech randomly collected 152 feed samples of raw materials and feed mills in farms and analyzed. The samples were tested for aflatoxins (B1, B2, G1, and G2), zearalenone, fumonisins (B1, B2, and B3), and deoxynivalenol (DON) by the ELISA Mycotoxin analysis kit.Contamination in animal feed152 feed samples collected, and 77% were contaminated with ...
Jose Cruz Castillo Calvario
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Understanding Coccidiosis: A Threat to Livestock Health
Coccidiosis is a widespread parasitic disease that can seriously harm the livestock industry, especially affecting poultry and swine. This disease causes inflammation of the intestines, slower growth rates, and in severe cases, high mortality. In this article, we will discuss the causes, symptoms, and treatment options for coccidiosis. Additionally, we will explain how Muco-defen® can help red ...
Jose Cruz Castillo Calvario
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Nutrition and enzyme technology company: ABTL
Mr. O.P. Singh, Managing Director of ABTL, points out the long term mission and vision of ABTL.
Jose Cruz Castillo Calvario
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Introduction to Six Sigma and Bell Curve in Feed Formulation
In feed formulation, Six Sigma methodology helps achieve high-quality standards by minimizing variability. Applying it to ingredients like maize and soybean meal allows us to control nutrient content precisely, ensuring consistency in feed quality. A bell curve (normal distribution) visually represents the variability in a nutrient (like crude protein, CP) and helps identify a target range that ca ...
Jose Cruz Castillo Calvario
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Transforming Animal Production in Africa
LIPTOSA's Commitment to Africa: Expanding Horizons at VIV Africa 2024Last month, LIPTOSA made a strong statement of its commitment to the African market by participating once again in VIV Africa 2024, the leading trade show for animal production professionals in Sub-Saharan Africa. The event took place from October 2nd to 3rd in Kigali, Rwanda, attracting key stakeholders in animal protein pro ...
Jose Cruz Castillo Calvario
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Yeast probiotics: a cost-effective solution
PhD Maria Tereza Terra-Long (North America Technical Services Manager - Poultry, Phileo by Lesaffre), explains how using these probiotics might save money for farmers who raise chickens.
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