Article published the March 14, 2024
Xylo-oligosaccharides (XOS) are xylose-based oligomers, which have been described to affect the gut microflora, and gut function in chickens (Zhou et al., 2021). This, in turn, may have an impact on intestinal epithelial cell turnover, which accounts for a significant part of the energy of maintenance required by the gastrointestinal tract. The aim of this study was to evaluate the effect of dieta ...
This member gave a presentation on February 21, 2024
At the following event:
35th Annual Australian Poultry Science Symposium
Article published the December 19, 2023
Long-term feeding of dietary fibre (DF) has been reported to cause erosion of the epithelial cell layer resulting in mucosal damage with a decrease in villus height in the small intestine (Iji et al., 2001). This project studied the long-term effects of low and high levels of soluble DF on gut physiology by comparing transcriptome in the jejunum between groups. We hypothesized that soluble DF woul ...
This member gave a presentation on February 6, 2023
At the following event:
34th Annual Australian Poultry Science Symposium
This member gave a presentation on February 8, 2022
At the following event:
33rd Annual Australian Poultry Science Symposium
This member had joined Engormix
January 21, 2022