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Article published the September 8, 2020
INTRODUCTIONAquaculture is the fastest growing source of animal protein for humans. However, as this industry continues to develop, several inherent challenges will arise. Foremost is the need for increased production of suitable and sustainable feeds. Aquaculture has long been criticized for ‘‘using fish protein to make fish protein’’ (Naylor et al., 2009). This ‘&ls ...
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Article published the April 12, 2019
Aquaculture is the most efficient and fastest growing source of animal protein for humans but its continued sustainability is of grave concern. The continued reliance on fishmeal to support the growth of aquaculture is not an option anymore as many of the world’s fisheries are maximally exploited or in decline. Alternative protein sources to substitute for fishmeal have been developed, and c ...
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April 12, 2019
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Location:New York, New York, United States
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