Sandra Debevere

1. IntroductionMycotoxins are secondary fungal metabolites that are harmful to animals and humans [1]. Monogastric animals are considered to be more susceptible to the toxic effects of mycotoxins than ruminants as the rumen microbiota are capable to degrade some of those toxic molecules to less toxic metabolites [2–4]. In addition, intrinsic rumen fluid factors, such as bacterial and yeast c ...