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Article published the July 6, 2021
1. Introduction Taste perception influences feed intake guiding nutrient choices [1,2]. It has been widely assumed that the sense of taste in avian species is not as accurate as in mammals, as they have fewer taste buds [3]. However, the ratio of taste buds to oral cavity volume in birds appears to be higher than in most mammals [4]. Recent behavioural and genomic studies have found that birds ha ...
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Article published the October 1, 2014
Objective  The aim of this paper is to model the use of energy in broiler farms and to use such model to estimate the energy costs of raising chicken in different parts of the world. The model would reveal the most effective locations for broiler rearing.  Model The model has been developed using similar types of facilities in terms of ventilation systems, and isol ...
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Video published on July 4, 2014
Dr. Carlos Garcés Narro, Professor at the University of Cardenal Herrera, Spain and member of the WPSA Spanish Branch, speaks about his poster whose aim is to model the use of energy in broiler farms and to use such model to estimate the energy costs of raising chicken in different parts of the world. The model would reveal the most effective locations for broiler rearing.
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June 26, 2014
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Location:Valencia, Comunidad Valenciana, Spain
Profile: Academic / scientific
Occupation: Profesor
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