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Participation in Forum on January 2, 2014
What is the reason for low content of lysine, if there is a high level of protein. When the protein is 50% + the normal level for lysine is at least 3.5%.
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Participation in Forum on December 31, 2013
Dear, I want to know some specific requirement answers. Please do suggest me with appropriate solution:- Q . . What is the reason for low content of lysine, if there is a high level of protein. When the protein is 50% + the normal level for lysine is at least 3.5%. Q . We need to create a full list of amino acids that contains the product as well as their ratios. The exact digestibility of pro ...
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December 31, 2013
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Location:Jaipur City, Rajasthan, India
Profile: Businessman / entrepreneur / shareholders
Occupation: Export Manager
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