Information
Location: Birmingham, United Kingdom
Discussion created on November 27, 2022
I have been using chlorine dioxide as a water sanitiser for years and have seen problems with leg health. Other producers have seen simular problems. Recently, I have heard that D3 is somehow locked up with the use of chlorine dioxide. What effects does it have on D3 uptake in broilers?Any ideas solutions?
This member had joined Engormix
November 7, 2013