Feed processing technology - Effect of grinding particle size on feed quality

Published: May 16, 2018

By: Roger Yan

Feed processing technology - Effect of grinding particle size on feed quality

Grinding is an essential part of feed processing and an effective way to improve the digestibility of feed for livestock and poultry. Its purpose and function are to improve the utilization value of materials and improve the processing quality of feed products. The size of the crushed particle should be determined according to the types of raw materials, the type of feeding animals, growth stage, and technological requirements. See more at: http://www.zhengchang.com/eng/index.aspx?cat_code=Zhengchang%20New

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