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The “Active” Benefits of Modern Microencapsulation

Published: March 26, 2020
Summary
Believe it or not, most of the encapsulation and microencapsulation techniques in use today—spray drying, spray chilling and fluidized beds, among them—haven’t evolved much since they were first introduced during the World War II era. But market conditions and consumer demand have changed dramatically since then, along with the need for more sophisticated food and feed produc...
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Authors:
Winston Samuels
Maxx Performance
Influencers who recommended :
Jack Garrett, PhD
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Courtney Samuels
Maxx Performance
30 de septiembre de 2020
Make sure you take a look at this article! The benefits of modern microencapsulation vs. older techniques
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rimdha
25 de octubre de 2020

Do you have an idea if this can be an admitted technique?:

"30 g orange peel essential oil + 970 g zeolite were mixed
and then added to basal diet to obtain 300 ppm of essential oil concentration" (published articl)

I'm interested on protecting EO for small scale to conduct experimental trials. without an efficient stabilisation protocol, in vivo assays are just impossible!

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