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Lipids and fatty Acids in fish nutrition. J. Trushenski (Southern Illinois University)

Published: October 7, 2013

Dr. Jesse Trushenski, Assistant Professor with the Center for Fisheries, Aquaculture, and Aquatic Sciences (CFAAS) at Southern Illinois University Carbondale, speaks about her presentation about lipids and fatty acids in fish nutrition during the Congress of Animal Nutrition (CAENA) in Buenos Aires and about her research in the United States.

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#Fish feed and nutrition

Authors:

Jesse Trushenski

Jesse Trushenski

Southern Illinois University

Southern Illinois University

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