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Effect of high concentrations of dietary vitamin D3 on pullet and laying hen performance, skeleton health, eggshell quality, and yolk vitamin D3 content when fed to W36 laying hens from day of hatch until 68 wk of age
110
Total views
9
*Influencers visualizations
31.6%
Veterinary Doctor
10.5%
Animal Nutritionist
5.3%
Nutritionist - New Product Development
5.3%
Agriculturist
5.3%
Businessman
42.1%
Other
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24.1%
India
12.1%
Pakistan
5.2%
Argentina
5.2%
Canada
5.2%
Indonesia
48.3%
Other
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"Likes" Rating
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*INFLUENCERS "Likes"
This statistic is a sampling done based on visits of Engormix registered users
*INFLUENCER: Outstanding person in his/her activity or profession, regarding experience, knowledge and career merits. Specialist that influence those who share the same interests and activities.
 
 
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